Discussion: What is a disease that is common to a geographic region?
Discussion: What is a disease that is common to a geographic region?
What is a disease that is common to a geographic region? Use your CareOnPoint resource to determine the risk factors associated with this disease as well as the risk factors for contracting the disease? How does knowing the risk factors modify your diagnoses, intervention, and management plan?
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Discussion Question
Heart disease is one of the prevalent chronic conditions and the leading cause of mortality in Arizona. It is associated with both modifiable and non-modifiable risk factors. Modifiable risk factors include physical inactivity, smoking, poor nutrition, high cholesterol, high blood pressure, diabetes, and obesity (Tsao et al., 2022). Poor diet, in the form of ingesting excessive calories and consuming foods high in fat and salt, contributes to many major risk factors for heart disease. The non-modifiable risk factors include age, gender, race, and heredity. The risk of developing Heart disease is more common among males than females and adults aged 65 and older than those aged 18-44 (Tsao et al., 2022). The risk of heart disease increases as one ages, and the modifiable risk factors profoundly affect the rate of progression of heart disease. In addition, heart disease is the leading cause of mortality among American Indians and Alaska Natives, African Americans, Hispanics, and White, Non-Hispanics.
[elementor-template id="165244"]Knowing the risk factors helps modify diagnoses, interventions, and management plans. Information on a patient’s risk factors for a chronic illness such as heart disease helps make a medical diagnosis. Besides, understanding the risk factors helps identify the best interventions and management plans. For instance, nutrition interventions are essential in managing the risk of heart disease. Thus, the provider can include nutritional interventions that promote weight loss and lower cholesterol values in a patient at risk or diagnosed with heart disease (Budreviciute et al., 2020). Furthermore, a provider who understands the risk factors can help patients to prevent the disease by addressing the seven risk factors. This entails regular physical activity, healthy diets, avoiding smoking and second-hand smoking, attaining and maintaining a healthy weight, and controlling blood pressure, blood sugar, and cholesterol.
References
Budreviciute, A., Damiati, S., Sabir, D. K., Onder, K., Schuller-Goetzburg, P., Plakys, G., … & Kodzius, R. (2020). Management and prevention strategies for non-communicable diseases (NCDs) and their risk factors. Frontiers in public health, 788. https://doi.org/10.3389/fpubh.2020.57411
Tsao, C. W., Aday, A. W., Almarzooq, Z. I., Alonso, A., Beaton, A. Z., Bittencourt, M. S., … & Commodore-Mensah, Y. (2022). American heart association council on epidemiology and prevention statistics committee and stroke statistics subcommittee. Heart disease and stroke statistics-2022 update: A report from the American Heart Association. Circulation, 145(8), e153-e639. https://doi.org/10.1161/CIR.0000000000001052
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